Alix Abanda 

WHAT is your business:

Captain Crêpes (the red food truck)

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BACKGROUND:

Initially a lighting designer, I have been involved in this area for 10 years now. Meanwhile because I am French and really attracted to pastry, I made an apprenticeship for 2 years in a prestigious bakery in Paris. After deciding to come to Aotearoa/NZ 3 years ago with my childhood friends, we built Captain Crêpes and I have been managing it while doing my full-time job.

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WHY did you join Grey Lynn & Around: I wish to help our community grow by hopefully suggesting and putting together innovative ideas.

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WHERE do you live: Murdoch Road, Grey Lynn. Been settled in Grey Lynn since I step a foot on Aotearoa/NZ.

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